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Obaneya 三度漬白菜本造り 萩の塩 180g

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HK$0.00
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SKU
GSSOBY047A
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產品總覽

  • 白菜、漬け原材料（食塩、昆布、唐辛子、にんにく）
  • ミネラルが豊富な釡炊き海塩「萩の塩」を使った乳酸発酵による自然の風味「コク」のある白菜本漬です。
  • 食べ方・使用方法 洗って良く絞りお召し上がりください。お醤油はお好みでかけてください。
  • 品牌：Obaneya/おばねや
  • 條碼：4970074700013
  • 淨含量：180g
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Products Description
食べ方・使用方法
洗って良く絞りお召し上がりください。お醤油はお好みでかけてください。
原材料名 白菜、漬け原材料（食塩、昆布、唐辛子、にんにく）
栄養成分表示 栄養成分表示（100ｇあたり）　エネルギー26kcal、たんぱく質1.5ｇ、脂質0.2ｇ、炭水化物4.5ｇ、食塩相当量2.1ｇ

三度漬白菜本造り 萩の塩
Products Details
More Information
品牌 Obaneya/おばねや
成分 白菜、漬け原材料（食塩、昆布、唐辛子、にんにく）
單位說明 1包
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You're reviewing:Obaneya 三度漬白菜本造り 萩の塩 [日本進口] 180g
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